
Welcome to Wayo Sushi
Since 1988, Wayo Sushi in San Francisco has been offering authentic, high--quality sushi prepared by Japanese chef & owner, Mamoru Ogawa.
We have been able to serve San Francisco for over 30 years because we have an amazing local community, and we deeply appreciate your continued support during this challenging time.
Wayo Sushi is open for take–out during the "stay at home" order, so please give us a call for lunch or dinner! We look forward to hearing from you. In the meantime, please stay safe.
*hours: 12pm–9pm every day (including weekends)
*location: 1407 Van Ness Ave (between Bush & Pine), 94109
*phone: (415) 474 8369
Wayo was recently recognized by San Francisco’s COVID Command Center for our ongoing efforts at designing and implementing health & safety protocols to protect our patrons and the community!

appetizers
Miso Soup ∙∙∙ $2.50
tofu in miso broth, topped with japanese scallions
Edamame ∙∙∙ $3.50
boiled soybeans, lightly salted
Ohitashi ∙∙∙ $4.50
blanched spinach in soy sauce, garnished with bonito flakes
Hiyayakko ∙∙∙ $4.50
chilled tofu topped with japanese scallions, bonito flakes, & japanese spices
Seaweed Salad ∙∙∙ $4.50
fresh wakame from japan, marinated with sesame oil, mild red pepper, & vinegar
Green Salad ∙∙∙ $5.00
organic fresh greens, japanese cucumber, avocado chunks, & toasted sesame seeds with wayo house dressing
Sunomono ∙∙∙ $3.50
thinly-sliced pickled cucumber salad topped with toasted sesame seeds
Takosu ∙∙∙ $6.00
thinly-sliced pickled cucumber salad topped with diced octopus
Kanisu ∙∙∙ $7.00
thinly-sliced pickled cucumber salad topped with crab meat
Salmon Salad ∙∙∙ $10.00
premium salmon sashimi with wayo house dressing on a bed of fresh organic greens
Spicy Tuna Salad ∙∙∙ $11.50
bluefin tuna & avocado chunks, marinated in a soy-wasabi sauce & sesame oil, topped with japanese spices on a bed of fresh organic greens
Mango & Crab Salad ∙∙∙ $11.50
juicy mango & crab meat with wayo house dressing on a bed of fresh organic greens

sashimi 6 pieces per order
nigiri 2 pieces per order
Tako (octopus w/ bbq sauce) ∙∙∙ $5
Saba (mackerel) ∙∙∙ $5
Ebi (shrimp) ∙∙∙ $5
Ika (squid) ∙∙∙ $5
Hon Maguro (bluefin tuna) ∙∙∙ $6
Shiro Maguro (albacore) ∙∙∙ $6
Unagi (bbq eel) ∙∙∙ $6
Sake (salmon) ∙∙∙ $6
Hamachi (yellowtail) ∙∙∙ $6
Tobiko (flying fish roe) ∙∙∙ $6
Kani (crab) ∙∙∙ $6
Hotate (scallop) ∙∙∙ $6
Ikura (salmon roe) ∙∙∙ $7
Amaebi (sweet shrimp) ∙∙∙ $8
Uni (sea urchin) ∙∙∙ $9
Tako (octopus) ∙∙∙ $12
Saba (mackerel) ∙∙∙ $12
Ika (squid) ∙∙∙ $12
Hon Maguro (bluefin tuna) ∙∙∙ $15
Shiro Maguro (albacore) ∙∙∙ $15
Hamachi (yellowtail) ∙∙∙ $15
Sake (salmon) ∙∙∙ $15
Feel free to request brown rice for any of the nigiri or rolls!

toro fatty bluefin tuna belly
Toro Nigiri (2 pieces) ∙∙∙ $9.50
classic nigiri featuring a decadent slice of toro draped over sushi rice
Toro Maki (6 pieces) ∙∙∙ $9.50
hosomaki roll featuring fresh nori (seaweed) wrapped around chopped toro & sushi rice. if you are feeling adventurous, for an additional dollar make it a negitoro maki, a favorite in japan that includes negi (japanese scallions). .
Toro Taku (2 pieces) ∙∙∙ $9.50
gunkan-style nigiri featuring a strip of nori wrapped around the perimeter of the sushi rice to form a vessel that is filled with toro & finely-chopped takuan (pickled japanese daikon radish). you get a lovely combination of crispy, fatty, & crunchy in one bite.
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OMAKASE SUSHI ∙∙∙ $24.50
chef’s choice of 7 nigiri pieces & 1 roll
with miso soup & salad
OMAKASE SASHIMI ∙∙∙ $24.50
chef’s choice of 12 sashimi pieces
with miso soup & salad
CHIRASHI SUSHI ∙∙∙ $24.50
chef’s choice of sashimi on a bed of sushi rice with miso soup & seaweed salad
omakase
Feel free to request brown rice for any of the nigiri or rolls!

lunch sushi combo
10 sushi pieces & a side salad ∙∙∙ $17.50
6-piece california (crab & avocado) roll
1 maguro (tuna) nigiri
1 hamachi (yellowtail) nigiri
1 sake (salmon) nigiri
1 unagi (bbq eel) nigiri
Feel free to request brown rice for any of the nigiri or rolls!
hosomaki

makimono
hosomaki (nori on the outside) 6 pieces per order
uramaki (inside-out roll) 6 pieces per order
signature rolls
mango special rolls 5 pieces per roll
cream cheese rolls 5 pieces per roll
Dynamite Roll (6 pieces ∙ $7.00)
spicy bluefin tuna with avocado topped with tobiko
Spicy Salmon Skin Roll (5 pieces ∙ $7.00)
crispy salmon skin with pickled radish, cucumber, japanese scallions, & a dash of chili spice
House Roll (5 pieces ∙ $7.00)
bbq eel with spinach & cucumber drizzled with wayo’s own teriyaki glaze
Snow Leopard Roll (5 pieces ∙ $7.00)
seared albacore served with wayo’s own ponzu, scallion, & chili dipping sauce
Tempura Roll (5 pieces ∙ $7.00)
shrimp tempura with lettuce & cucumber with wayo’s teriyaki glaze
Tiger Roll (5 pieces ∙ $7.00)
broiled yellowtail & lettuce drizzled with wayo’s teriyaki glaze
Caterpillar Roll (6 pieces ∙ $9.50)
bbq eel & cucumber topped with avocado, wayo’s teriyaki glaze, & toasted sesame seeds
Dragon Roll (6 pieces ∙ $11.50)
shrimp tempura topped with bbq eel, wayo’s teriyaki glaze, & toasted sesame seeds
Sea Fairy Roll (6 pieces ∙ $12.50)
california roll topped with scallop, tobiko, & a dash of japanese mayo
Rainbow Roll (6 pieces ∙ $12.50)
california roll topped with an assortment of fresh sashimi
Mango & Crab Meat ∙∙∙ $7
Mango & Spicy Tuna ∙∙∙ $7
Mango & Spicy Yellowtail ∙∙∙ $7
Mango & Shrimp ∙∙∙ $7
Mango & Salmon ∙∙∙ $7
Salmon, Avocado, & Cream Cheese ∙∙∙ $9.50
Crab, Avocado, & Cream Cheese ∙∙∙ $8.50
Tekka (bluefin tuna) ∙∙∙ $6
Hamachi (yellowtail) ∙∙∙ $6
Sake (salmon) ∙∙∙ $6
Unagi (bbq eel) ∙∙∙ $6
Kappa & Avocado ∙∙∙ $5
Tako (octopus) ∙∙∙ $5
Saba (mackerel) ∙∙∙ $5
Ebi (shrimp) ∙∙∙ $5
Kappa (cucumber) ∙∙∙ $4
Avocado ∙∙∙ $4
Takuan (pickled daikon) ∙∙∙ $4
Shiitake (mushroom) ∙∙∙ $4
California (crab & avocado) ∙∙∙ $6.50
New York (shrimp & avocado) ∙∙∙ $6.50
Alaska (salmon & avocado) ∙∙∙ $6.50
Rock`n Roll (bbq eel & avocado) ∙∙∙ $6.50
Spicy Hon Maguro (bluefin tuna) ∙∙∙ $6.50
Spicy Hamachi (yellowtail) ∙∙∙ $6.50
Feel free to request brown rice for any of the nigiri or rolls!

drinks & dessert
non-alcoholic
hard
Small Beer (sapporo, 12 oz) ∙∙∙ $5.00
Large Beer (sapporo, 20 oz) ∙∙∙ $9.00
Small Hot Sake (sawa no tsuru, junmai sake, kobe prefecture) ∙∙∙ $5.00
Large Hot Sake (sawa no tsuru, junmai sake, kobe prefecture) ∙∙∙ $9.00
Nigori Sake (unfiltered sake) ∙∙∙ $5.00
Cold Sake (kiku-masamune, junmai sake, kobe prefecture) ∙∙∙ $7.00
House White Wine (kendall jackson chardonnay) ∙∙∙ $8.00
Sparkling Water ∙∙∙ $2.50
Soda (coke, diet coke, sprite) ∙∙∙ $2.50
dessert
japanese green tea
matcha ice cream
$3.50